Chickpea Fries: Getting Curious?
- Chickpea Fries
- Mar 10
- 1 min read
Not your ordinary fries!
Crunchy on the outside, creamy on the inside. Chickpea Fries are even more delicious than standard potato fries. This popular staple of Southern France and Italy has finally arrived in Southern California!
What Makes Chickpea Fries Better?
At 17 grams of protein and 6 grams of fiber in a cone, Chickpea Fries can be a guilt-free pleasure! And if that isn’t enough, they are gluten-free and vegan. They have a delicious nutty flavor that pleases the most discriminating palates, and children love them. Enjoy our Chickpea Fries with our delicious Garlic Aioli or even with ketchup. They provide sustained energy thanks to their high protein and fiber content, and satisfy cravings while providing essential nutrients.
Come Try Chickpea Fries at a Farmers Market or Event near You!
Every Sunday at the La Jolla Open Aire Market
3rd Saturdays at the SunCoast Market Farmers Market in Imperial Beach
Monthly at Vegan Food Pop-ups in North Park and San Diego
EarthFest in Balboa Park on April 19!
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